Core the jalepenos.. then rinse to get all of the left in seeds
Mix the shredded cheese and the cream cheese together
Roll a small amount of cheese mix in the palm of your hand and insert into jalepenos, filling to the top
Wrap each jalepeno with one bacon slice... we didn't use tooth picks to hold bacon on.. but it would have been a little better
Put on a sheet of foil on the grill and cook until bacon is crispy.. or not if you don't like crispy bacon..
